Monday, October 4, 2010

Couscous Salad


Couscous salad takes 15 minutes to make, and its easy. All you need to know is how to boil water and use a knife.

Ingredients:
  • 1 cup couscous
  • 1 cup water
  • 4 Tbsp olive oil
  • salt to taste
  • 1/2 bell pepper
  • 1 cup cut tomatoes
  • 1/8 cup onions, chopped
  • 1 avocado
  • 2 Tbsp balsamic vinegar

Cook couscous according to the instruction on the package.

Let it cool while you chop up the veggies. Mix well. Add salt to taste. Serve cold as a side dish or salad.

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